CHEF PETE’S
VEGETARIAN OPTIONS
Lunch or Dinner
Portabella Burger
Garden Burger
Egg Salad Sandwich
Grilled Vegetable Southwestern Wrap
Vegetable Lasagna
Hummus with Pita Squares for
dipping
Greek Salad with feta cheese
Traditional Caesar Salad with Homemade
Croutons
Exotic Fruit Salad with strawberry
yogurt or poppy seed dressing
Empanadas with black beans and feta
cheese
Empanada filled with mushrooms,
spinach and cheese
Spaghetti with Spicy Tomato Sauce
and Risotto Meatballs
Spinach Quiche with fruit cup
Penne Pompeii Pasta with mushrooms,
walnuts, grapes, white wine & gorgonzola with a Pesto Cream Sauce
Black Bean “Pete-o Burrito” with
cheese, hot sauce & onions